Organic olive oil flavoured with Lemon
Organic culinary specialty made from olives & lemon
This organic culinary specialty is made from olives and lemon crushed and extracted together. The olives from spain are carefully selected for a perfect match with the french lemon.
This oil goes really well with fish, raw or cooked vegetables, carpaccio, poultry and shellfish.
Store away from heat and direct light.
It will be perfect with all types of fish, either cooked in the oven, pan fried or grilled on the barbecue or plancha. It works equally well combined with raw or cooked vegetables, carpaccio, poultry and shellfish.
|ENERGY||3388 kJ - 823 kCal|
|SATURATED FAT||12 g|
The olives have been crushed and their oil instantly extracted at ambiant temperature, which produces a pure olive juice.
The benefits ? This technique preserves all the phenols, polyphenols and antioxidants that have a valuable effect on health. To learn more about the health benefits of our oil, rendez-vous on the page The Brand.