Eggplant caviar is a typical condiment of Mediterranean cuisine whose main ingredient is eggplant. It will quickly become a must-have for your aperitifs!
Eggplant caviar is delicious on toast as an aperitif or to accompany raw vegetables.
Net weight: 90g
After opening, store between 0 and +4°C and consume within 8 days.
ENERGIE | 1 216 kJ - 295 kCal |
MATIÈRES GRASSES | 30 g |
ACIDES GRAS SATURÉS |
3.6 g |
GLUCIDES | 3.4 g |
SUCRES | 3.4 g |
PROTÉINES | 1.6 g |
SEL | 0.6 g |
The olives have been crushed and their oil instantly extracted at ambiant temperature, which produces a pure olive juice.
The benefits ? This technique preserves all the phenols, polyphenols and antioxidants that have a valuable effect on health. To learn more about the health benefits of our oil, rendez-vous on the page The Brand.